I’m a recent eggplant convert. I always found eggplant a bit bitter and astringent. But now I realized most times … More
Living la Vida Loco Moco
Last year I went to Hawaii for my first time ever! I was happy to be with a lot of … More
Cooking for One
Food is meant to be shared. I don’t think in the history of humanity, that we ever expected there would … More
New video from Paris!
Check out my new video on Youtube from Paris where I try some chocolates and look at some fun kitchen … More
Exciting times ahead!
Greetings Simmerlings! Sorry for the short hiatus the last few weeks! My whole world has been in turbo-mode as I … More
This is my go-to base recipe for any homemade pasta! It’s super simple: eggs, flour, salt and olive oil! I … More
Moroccan Dinner Party!
In 2016, I went on a trip for my 30th birthday. One of the places I went was Morocco and … More
Lebanese Cinnamon Chicken with Rice and Nuts… featuring some of my new handmade dishes!
This is a simple but very flavourful recipe! By using the cooking liquid from the chicken, the cinnamon stick permeates … More
Crispy Roasted Pork Belly!
Pork belly, famous for making delicious cured and smoked bacon, is also great roasted in the oven. For the crispy … More